WELCOME!


Thanks for stopping by the Best Bites Bakery. I'm so glad you're here!


Being in the kitchen since I was a toddler, I'm excited that I now get to bake the goodies that I love and share them with you. 


I'm working around my school schedule, so baking is done over summers and for events throughout the year here and there. And for special holidays, too!


With that in mind, be sure to sign up below to get notifications when new bakery dates are set. Thanks for being here and sharing in the joy of sweets!

NEXT BAKERY DAY - AUG 23

CLASSICS WITH A TWIST!

BROWNIE POPS

There should be more treats on sticks... like these delicious chocolate-dipped brownies. These melt-in-your-mouth brownie pops are a chocolate lover's dream!

SUGAR COOKIE FRIES

Don't be fooled by the french fry basket. Believe it or not, these are actually sugar cookies! Complete with frosting, you'll be dipping in no time! (Each basket contains 20+ fries.)

BANANA BREAD SANDWICHES

If you love banana bread, you will love these sandwiches - two pieces of scratch-made banana bread filled with a delicious and flavorful banana cream filling.

DELICIOUS POSSIBILITIES


At Best Bites, every product is made with joy, fresh ingredients, and a touch of creativity.


I love to make some of the traditional baked staples your mom or grandma used to make. Things like:

  • Banana Bread
  • Chocolate Chip Cookies
  • Brownies
  • Muffins


And I also enjoy a variety of seasonal goodies throughout the year, too. Things like:

  • Red Velvet Cookie Sandwiches
  • Fresh Strawberry Scones
  • Lemon Blueberry Cupcakes
  • Pumpkin Spice Muffins
  • Christmas Sugar Cookie Bars


Plus, the Best Bites menu makes for wonderful gift ideas!

MY BAKING APPROACH


I believe in:

  • Offering a variety of high quality bakery items
    You'll see everything from cupcakes and cookies to breads and bars on the rotating menu from time to time.

  • Using fresh, natural ingredients
    Fresh fruits and natural sweeteners are often used in the recipes at Best Bites.

  • Baking from scratch
    There's just something joyful about scratch baking, and I honestly believe it tastes better that way!

  • Seasonal flavors
    Apples and pumpkin in the fall are some of my favorites. And lemon in the spring for sure. Fresh seasonal flavors are hard to beat!
  • Providing full disclosure on allergens
    For my friends with allergies or sensitivities, I list all ingredients on our labels. And several of my recipes are naturally gluten free, nut free, or dairy free.

I ALSO BELIEVE IN HAVING FUN!


Time in the kitchen is just fun for me. I get to create delicious and tasty treats from scratch. And I get to try out new recipes and learn new baking techniques. 


But what I think is the most fun is getting to share my homemade goodies with you. To know that you will get to enjoy one of my best bites, share it with a friend, or give it as a gift just makes my heart happy. And that's fun!

Bakery items are made in a kitchen that is not subject to inspection by the Missouri Department of Health and Senior Services.

Baked goods may only be sold in the state of Missouri under state cottage food laws.